APA (7th ed.) Citation

Invernizzi, F. (2016). Production and characterization of an alcoholic fermented beverage from grape must and beer wort.

Chicago Style (17th ed.) Citation

Invernizzi, Francesco. Production and Characterization of an Alcoholic Fermented Beverage from Grape Must and Beer Wort. 2016.

MLA (8th ed.) Citation

Invernizzi, Francesco. Production and Characterization of an Alcoholic Fermented Beverage from Grape Must and Beer Wort. 2016.

Warning: These citations may not always be 100% accurate.