Influence of e-beam irradiation processing on chestnuts color and texture

Chestnut (Castanea sativa Mill.) fruit is a seasonal product with some storage problems, such as those related with the infestation by insects and developing of moulds. This fact makes that chestnut must be post-harvested treated, in order to meet the international trade fitossanitary regulations. F...

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Detalhes bibliográficos
Autor principal: Antonio, Amilcar L. (author)
Outros Autores: Ramalhosa, Elsa (author), Kałuska, Iwona (author), Quintana, Begoña (author), Trigo, M.J. (author), Ferreira, Armando (author), Bento, Albino (author)
Formato: conferenceObject
Idioma:eng
Publicado em: 2012
Assuntos:
Chestnuts
Castanea sativa Mill.
Food irradiation
Electron beam
Color
Texture
Texto completo:http://hdl.handle.net/10198/7294
País:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/7294

Texto Completo

http://hdl.handle.net/10198/7294

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