APA (7th ed.) Citation

Felício, M. T. S., Ramalheira, R., Ferreira, V., Brandão, T. R. S., Silva, J., Hogg, T., & Teixeira, P. (2012). Thermal inactivation of Listeria monocytogenes from alheiras, traditional Portuguese sausage during cooking.

Chicago Style (17th ed.) Citation

Felício, Maria Teresa S., Rosário Ramalheira, Vânia Ferreira, Teresa R. S. Brandão, Joana Silva, Tim Hogg, and Paula Teixeira. Thermal Inactivation of Listeria Monocytogenes from Alheiras, Traditional Portuguese Sausage During Cooking. 2012.

MLA (8th ed.) Citation

Felício, Maria Teresa S., et al. Thermal Inactivation of Listeria Monocytogenes from Alheiras, Traditional Portuguese Sausage During Cooking. 2012.

Warning: These citations may not always be 100% accurate.