Castro, S. M., Saraiva, J. A., Domingues, F. M. J., & Delgadillo, I. (1000). Effect of mild pressure treatments and thermal blanching on yellow bell peppers (Capsicum annuum L.).
Chicago Style (17th ed.) CitationCastro, Sónia M., Jorge A. Saraiva, Fernando M. J. Domingues, and Ivonne Delgadillo. Effect of Mild Pressure Treatments and Thermal Blanching on Yellow Bell Peppers (Capsicum Annuum L.). 1000.
MLA (8th ed.) CitationCastro, Sónia M., et al. Effect of Mild Pressure Treatments and Thermal Blanching on Yellow Bell Peppers (Capsicum Annuum L.). 1000.
Warning: These citations may not always be 100% accurate.