Rehabilitation of a historically contaminated soil by different laccases and laccase-mediator system
In this study, the degradation of polyaromatic hydrocarbons (PAH) present in naturally contaminated soil by laccases was evaluated. For that purpose, laccase was produced by solid-state fermentation (SSF) on agroindustrial residues by Trametes versicolor and Agrocybe aegerita. At the same time, comm...
Main Author: | |
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Other Authors: | , |
Format: | article |
Language: | eng |
Published: |
2022
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Subjects: | |
Online Access: | https://hdl.handle.net/1822/77171 |
Country: | Portugal |
Oai: | oai:repositorium.sdum.uminho.pt:1822/77171 |
Summary: | In this study, the degradation of polyaromatic hydrocarbons (PAH) present in naturally contaminated soil by laccases was evaluated. For that purpose, laccase was produced by solid-state fermentation (SSF) on agroindustrial residues by Trametes versicolor and Agrocybe aegerita. At the same time, commercial laccases from T. versicolor and Aspergillus sp. (Novozym 51,003) were used. |
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