Pité, M., Oliveira, L., Castanheira, I., Vasco, E., & Dias, M. G. (2014). Task 9.3 Description of kitchen preparations to be used for food cooking.
Chicago Style (17th ed.) CitationPité, Marina, Luisa Oliveira, Isabel Castanheira, Elsa Vasco, and M. Graça Dias. Task 9.3 Description of Kitchen Preparations to Be Used for Food Cooking. 2014.
MLA (8th ed.) CitationPité, Marina, et al. Task 9.3 Description of Kitchen Preparations to Be Used for Food Cooking. 2014.
Warning: These citations may not always be 100% accurate.