Tastes, preferences, consumption and bread purchasing habits in the Bragança region, Portugal
This study aimed to know the tastes, preferences and consumption and buying habits of bread in the Bragança region. A quantitative and cross-sectional study was developed based on a questionnaire applied online to 215 consumers who buy food products in the Municipality of Bragança. Most consumers we...
| Autor principal: | |
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| Outros Autores: | , , |
| Formato: | conferenceObject |
| Idioma: | eng |
| Publicado em: |
2020
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10198/22939 |
| País: | Portugal |
| Oai: | oai:bibliotecadigital.ipb.pt:10198/22939 |