Lopes, Í. L. (2016). Lipid profile and lipogenic capacity of the seaweed Ulva lactuca (Chlorophyta). Use as potential ingredient for fish aquaculture.
Chicago Style (17th ed.) CitationLopes, Íris Lameiro. Lipid Profile and Lipogenic Capacity of the Seaweed Ulva Lactuca (Chlorophyta). Use as Potential Ingredient for Fish Aquaculture. 2016.
MLA (8th ed.) CitationLopes, Íris Lameiro. Lipid Profile and Lipogenic Capacity of the Seaweed Ulva Lactuca (Chlorophyta). Use as Potential Ingredient for Fish Aquaculture. 2016.
Warning: These citations may not always be 100% accurate.