Thymus citriodorus: phenolic characterization and antioxidant activity

The present work aims to determine the phenolic composition of Thymus citriodorus and to estimate its antioxidant capacity. An ethanolic extract was prepared from the plant and its total phenolic and flavone contents were determined. The phenolic extract was fractionated by reversed-phase HPLC and t...

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Detalhes bibliográficos
Autor principal: Pereira, Olívia R. (author)
Outros Autores: Domingues, M.R.M. (author), Cardoso, Susana M. (author)
Formato: conferenceObject
Idioma:eng
Publicado em: 2011
Assuntos:
Texto completo:http://hdl.handle.net/10198/3579
País:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/3579