Ultra-processed food intake and daily sodium intake: Preliminary results from IMC Salt Study

Bibliographic Details
Main Author: Anjos, Inês (author)
Other Authors: Moreira, Pedro (author), Abreu, Sandra (author), Santos, Tânia (author), Padrão, Patrícia (author), Pinho, Olívia (author), Gonçalves, Carla (author)
Format: conferenceObject
Language:por
Published: 2021
Subjects:
Ciências da Saúde, Ciências médicas e da saúde
Health sciences, Medical and Health sciences
Online Access:https://hdl.handle.net/10216/140383
Country:Portugal
Oai:oai:repositorio-aberto.up.pt:10216/140383

Internet

https://hdl.handle.net/10216/140383

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