Characterization of edible beeswax-based oleogels aiming at food incorporation

São Paulo School of Advanced Sciences on Reverse Engineering of Processed Foods

Bibliographic Details
Main Author: Martins, Artur J. (author)
Other Authors: Cerqueira, Miguel Ângelo Parente Ribeiro (author), Cunha, Rosiane L. (author), Vicente, A. A. (author)
Format: conferenceObject
Language:eng
Published: 2017
Online Access:http://hdl.handle.net/1822/53817
Country:Portugal
Oai:oai:repositorium.sdum.uminho.pt:1822/53817

Internet

http://hdl.handle.net/1822/53817

Similar Items