Lopes, A., Fernandes, P., Brazão, R., & Dias, M. d. G. (2022). Nutritional characterization of yogurts available on the Portuguese market in 2020. Sugar compliance with Portuguese EIPAS.
Chicago Style (17th ed.) CitationLopes, Andreia, Paulo Fernandes, Roberto Brazão, and Maria da Graça Dias. Nutritional Characterization of Yogurts Available on the Portuguese Market in 2020. Sugar Compliance with Portuguese EIPAS. 2022.
MLA (8th ed.) CitationLopes, Andreia, et al. Nutritional Characterization of Yogurts Available on the Portuguese Market in 2020. Sugar Compliance with Portuguese EIPAS. 2022.
Warning: These citations may not always be 100% accurate.