Botanical authentication of lavender (Lavandula spp.) honey by a novel DNA-barcoding approach coupled to high resolution melting analysis

Monofloral honeys (such as, lavender honey) are highly appreciated by the consumers due to their flavour, taste and properties. However, since they are considered prime products, they are often targets of adulteration. This work exploits DNA barcoding combined with high resolution melting (HRM) anal...

ver descrição completa

Detalhes bibliográficos
Autor principal: Soares, Sónia (author)
Outros Autores: Grazina, Liliana (author), Costa, Joana (author), Amaral, Joana S. (author), Oliveira, Beatriz (author), Mafra, I. (author)
Formato: article
Idioma:eng
Publicado em: 2018
Assuntos:
Authenticity
HRM analysis
Lavandula species
Lavender honey
MatK gene
Species differentiation
Texto completo:http://hdl.handle.net/10198/13955
País:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/13955

Texto Completo

http://hdl.handle.net/10198/13955

Registros relacionados