Polyphenols characterization and toxicological evaluation of pterospartum tridentatum leaf water extracts
Pterospartum tridentatum Willk. (prickled broom) is an autochthonous and common plant in Portugal. Leaves and stems are normally used in cooking, to flavour rice, roast meat or hunting animals. Leaves are also used as a condiment in fresh salads and, despite of its traditional use, no toxicological...
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| Outros Autores: | , , , , , |
| Formato: | conferenceObject |
| Idioma: | eng |
| Publicado em: |
2013
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10198/8895 |
| País: | Portugal |
| Oai: | oai:bibliotecadigital.ipb.pt:10198/8895 |