A diagnosis of the microbiological quality of dehydrated bee-pollen produced in Brazil

Bee-pollen is an apicultural product with potential for medical and nutritional applications; therefore, its microbiology quality should be monitored. In this context, the objective of this study was to diagnose the microbiological quality of 45 dehydrated bee-pollen samples collected from November...

Full description

Bibliographic Details
Main Author: De-Melo, Adriane Alexandre Machado (author)
Other Authors: Estevinho, Leticia M. (author), Almeida-Muradian, Ligia Bicudo (author)
Format: article
Language:eng
Published: 2018
Subjects:
Apicultural
Apis mellifera
Bee-pollen
Microbiological quality
Pathogens
Spoilage micro-organisms
Online Access:http://hdl.handle.net/10198/16104
Country:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/16104

Internet

http://hdl.handle.net/10198/16104

Similar Items