Production of whey protein cold-set hydrogels through application of moderate electric fields
ISBN 978-989-98541-5-4
Autor principal: | |
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Outros Autores: | , , , |
Formato: | conferenceObject |
Idioma: | eng |
Publicado em: |
2014
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Texto completo: | http://hdl.handle.net/1822/32184 |
País: | Portugal |
Oai: | oai:repositorium.sdum.uminho.pt:1822/32184 |
Resumo: | ISBN 978-989-98541-5-4 |
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