An electronic tongue for gliadins semi-quantitative detection in foodstuffs

An all-solid-state potentiometric electronic tongue with 36 polymeric membranes has been used for the first time to detect gliadins, which are primarily responsible for gluten intolerance in people suffering from celiac disease. A linear discriminant model, based on the signals of 11 polymeric membr...

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Bibliographic Details
Main Author: Peres, António M. (author)
Other Authors: Dias, L.G. (author), Veloso, Ana C.A. (author), Meirinho, Sofia G. (author), Morais, Jorge Sá (author), Machado, Adélio A.S.C. (author)
Format: article
Language:eng
Published: 2011
Subjects:
Online Access:http://hdl.handle.net/10198/3819
Country:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/3819