Martins, M. R., Tinoco, M. T., Almeida, A. S., & Cruz-Morais, J. (2013). CHEMICAL COMPOSITION, ANTIOXIDANT AND ANTIMICROBIAL PROPERTIES OF THREE ESSENTIAL OILS FROM PORTUGUESE FLORA.
Chicago Style (17th ed.) CitationMartins, M. Rosário, M. Teresa Tinoco, A. S. Almeida, and J. Cruz-Morais. CHEMICAL COMPOSITION, ANTIOXIDANT AND ANTIMICROBIAL PROPERTIES OF THREE ESSENTIAL OILS FROM PORTUGUESE FLORA. 2013.
MLA (8th ed.) CitationMartins, M. Rosário, et al. CHEMICAL COMPOSITION, ANTIOXIDANT AND ANTIMICROBIAL PROPERTIES OF THREE ESSENTIAL OILS FROM PORTUGUESE FLORA. 2013.
Warning: These citations may not always be 100% accurate.