Yeasts killer/sensitivity phenotypes and halotolerance
Yeast killer phenotype is not uniformly distributed within certain genera or even within some species. Salt has been described as enhancing killer action, especially in strains that have been isolated from salt environments. The aim of this work was to evaluate the extent of the correlation, if any,...
| Autor principal: | |
|---|---|
| Outros Autores: | |
| Formato: | article |
| Idioma: | eng |
| Publicado em: |
2000
|
| Assuntos: | |
| Texto completo: | http://hdl.handle.net/1822/2028 |
| País: | Portugal |
| Oai: | oai:repositorium.sdum.uminho.pt:1822/2028 |