ISO 22000 standard implementation: Benefits, motivations and obstacles

Purpose - The aim of this paper is to evaluate benefits, motivations, and obstacles of the implementation of ISO 22000 in the food industry and do a comparative relation in multiple countries. The study identifies the main difficulties faced by companies during the adoption process and the benefits...

Full description

Bibliographic Details
Main Author: Gonçalves, J. (author)
Other Authors: Rodrigues, B. (author), Teixeira, M. (author), Domingues, P. (author), Cabecinhas, M. (author)
Format: conferencePaper
Language:eng
Published: 2020
Subjects:
Benefits
Food security
Obstacles
FSMS
ISO 22000
Online Access:http://hdl.handle.net/1822/67980
Country:Portugal
Oai:oai:repositorium.sdum.uminho.pt:1822/67980

Internet

http://hdl.handle.net/1822/67980

Similar Items