APA (7th ed.) Citation

Albuquerque, T., Santos, J., Silva, M., Oliveira, M., & Costa, H. (2018). Gas chromatography: A useful tool for bakery products differentiation.

Chicago Style (17th ed.) Citation

Albuquerque, T.G, J. Santos, M.A Silva, M.B.P.P Oliveira, and H.S Costa. Gas Chromatography: A Useful Tool for Bakery Products Differentiation. 2018.

MLA (8th ed.) Citation

Albuquerque, T.G, et al. Gas Chromatography: A Useful Tool for Bakery Products Differentiation. 2018.