Acceptability of date puree as sugar substitute in cakes: an exploratory study

Bibliographic Details
Main Author: Silva, Ana.M. (author)
Other Authors: Gomes, Ana.M. (author), Lima, Liliana (author), Barata, Maria.J. (author), Baptista, Élia (author), Lima, João (author)
Format: conferenceObject
Language:por
Published: 2015
Subjects:
Online Access:https://hdl.handle.net/10216/140651
Country:Portugal
Oai:oai:repositorio-aberto.up.pt:10216/140651