Activity of essential oils and hydroalcoholic extracts from 12 plants against food spoilage yeasts: evaluation of their potential as new biopesticides
Dissertação de mestrado em Biologia Molecular, Biotecnologia e Bioempreendedorismo em Plantas
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Format: | masterThesis |
Language: | eng |
Published: |
2021
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Online Access: | https://hdl.handle.net/1822/78192 |
Country: | Portugal |
Oai: | oai:repositorium.sdum.uminho.pt:1822/78192 |