Sanchez, A. C. G., Avelar, M. L. M., & Morais, A. M. M. B. (2011). Effect of harvest time on ascorbic acid content of "Rocha" pear after CA storage.
Chicago Style (17th ed.) CitationSanchez, A. C. G., M. L. M. Avelar, and A. M. M. B. Morais. Effect of Harvest Time on Ascorbic Acid Content of "Rocha" Pear After CA Storage. 2011.
MLA (8th ed.) CitationSanchez, A. C. G., et al. Effect of Harvest Time on Ascorbic Acid Content of "Rocha" Pear After CA Storage. 2011.
Warning: These citations may not always be 100% accurate.