Gomes, P., Marques, M. B. S. S., Ludovico, P., Rodrigues, F. J. d. S., & Leão, C. (2007). Low auxotrophy-complementing amino acid concentrations reduce yeast chronological life span.
Chicago Style (17th ed.) CitationGomes, Pedro, Maria Belém Sousa Sampaio Marques, Paula Ludovico, Fernando José dos Santos Rodrigues, and Cecília Leão. Low Auxotrophy-complementing Amino Acid Concentrations Reduce Yeast Chronological Life Span. 2007.
MLA (8th ed.) CitationGomes, Pedro, et al. Low Auxotrophy-complementing Amino Acid Concentrations Reduce Yeast Chronological Life Span. 2007.
Warning: These citations may not always be 100% accurate.