Quality of kids' meals in fast-food restaurants: the nutritional content is not enough for an informed choice
Objective Eating out in restaurants is a common family behavior, but it has been persistently associated with unbalanced nutrient intakes, contributing to create and reinforce unhealthy food habits among children. The purpose of this study was to evaluate the kids' meals from three common well-...
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| Outros Autores: | , |
| Formato: | article |
| Idioma: | eng |
| Publicado em: |
2021
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| Assuntos: | |
| Texto completo: | https://hdl.handle.net/10216/135464 |
| País: | Portugal |
| Oai: | oai:repositorio-aberto.up.pt:10216/135464 |