Antimicrobial properties of gallium (III)-and iron (III)-loaded polysaccharides affecting the growth of escherichia coli, staphylococcus aureus, and pseudomonas aeruginosa, in vitro

Antimicrobial resistance (AMR) has become a global concern as many bacterial species have developed resistance to commonly prescribed antibiotics, making them ineffective to treatments. One type of antibiotics, gallium(III) compounds, stands out as possible candidates due to their unique “Trojan hor...

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Bibliographic Details
Main Author: Best, Mark G. (author)
Other Authors: Cunha-Reis, Cassilda (author), Ganin, Alexey Y. (author), Sousa, Aureliana (author), Johnston, Jenna (author), Oliveira, Ana L. (author), Smith, David G. E. (author), Yiu, Humphrey H. P. (author), Cooper, Ian R. (author)
Format: article
Language:eng
Published: 2021
Subjects:
Gallium
Carbohydrates
Antibacterial
Antibiotics
Anaerobic
Online Access:http://hdl.handle.net/10400.14/31812
Country:Portugal
Oai:oai:repositorio.ucp.pt:10400.14/31812

Internet

http://hdl.handle.net/10400.14/31812

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