Carocho, M., Barreiro, M., Morales, P., & Ferreira, I. C. (2015). Adding molecules to food, pros and cons – A review on synthetic and natural food additives.
Chicago Style (17th ed.) CitationCarocho, Márcio, M.F Barreiro, Patricia Morales, and Isabel C.F.R Ferreira. Adding Molecules to Food, Pros and Cons – A Review on Synthetic and Natural Food Additives. 2015.
MLA (8th ed.) CitationCarocho, Márcio, et al. Adding Molecules to Food, Pros and Cons – A Review on Synthetic and Natural Food Additives. 2015.
Warning: These citations may not always be 100% accurate.