Honey bee (Apis mellifera L.) broods: composition, technology and gastronomic applicability
Honey bee broods (larvae and pupae) can be consumed as human food, offering a rich nutritional value. Therefore, the objective of this work was to present an overview of the nutritional value of the honey bee brood and its gastronomic potential. The results indicated that honey bee broods are rich i...
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| Outros Autores: | , , , , |
| Formato: | article |
| Idioma: | eng |
| Publicado em: |
2022
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10400.11/8226 |
| País: | Portugal |
| Oai: | oai:repositorio.ipcb.pt:10400.11/8226 |