Cristóvão, R. O., Pinto, V. M. d. S., Martins, R., Loureiro, J. M., & Boaventura, R. (2020). Assessing the influence of oil and grease and salt content on fish canning wastewater biodegradation through respirometric tests.
Chicago Style (17th ed.) CitationCristóvão, Raquel O., Victor Miguel da Silva Pinto, Ramiro Martins, José M. Loureiro, and Rui Boaventura. Assessing the Influence of Oil and Grease and Salt Content on Fish Canning Wastewater Biodegradation Through Respirometric Tests. 2020.
MLA (8th ed.) CitationCristóvão, Raquel O., et al. Assessing the Influence of Oil and Grease and Salt Content on Fish Canning Wastewater Biodegradation Through Respirometric Tests. 2020.
Warning: These citations may not always be 100% accurate.