Floral parts of Gomphrena globosa L. as a novel alternative source of betacyanins: Optimization of the extraction using response surface methodology

The present study describes a novel mechanical process for the pigmented parts of Gomphrena globosa L. The effects of the variables of the maceration extraction of betacyanins have not been properly described. Therefore, this study also aims to optimize the conditions that maximize betacyanins extra...

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Bibliographic Details
Main Author: Roriz, Custódio Lobo (author)
Other Authors: Barros, Lillian (author), Prieto Lage, Miguel A. (author), Morales, Patricia (author), Ferreira, Isabel C.F.R. (author)
Format: article
Language:eng
Published: 2018
Subjects:
Gomphrena globosa L.
Food colorants
Betacyanins extraction
Optimization
Response surface methodology
Online Access:http://hdl.handle.net/10198/14894
Country:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/14894

Internet

http://hdl.handle.net/10198/14894

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