Kissanga, R., Sales, J., Moldao-Martins, M., Delgado Alves, V., Mendes, H., Romeiras, M. M., . . . Catarino, L. (2022). Nutritional and Functional Properties of Wild Leafy Vegetables for Improving Food Security in Southern Angola.
Chicago Style (17th ed.) CitationKissanga, Raquel, Joana Sales, Margarida Moldao-Martins, Vitor Delgado Alves, Herose Mendes, Maria M. Romeiras, Fernanda Lages, and Luís Catarino. Nutritional and Functional Properties of Wild Leafy Vegetables for Improving Food Security in Southern Angola. 2022.
MLA (8th ed.) CitationKissanga, Raquel, et al. Nutritional and Functional Properties of Wild Leafy Vegetables for Improving Food Security in Southern Angola. 2022.
Warning: These citations may not always be 100% accurate.