APA (7th ed.) Citation

Antunes, M. D., Rodrigues, D., Pantazis, V., Cavaco, A. M., Siomos, A., & Miguel, M. G. (2015). Nutritional quality changes of fresh-cut tomato during shelf life.

Chicago Style (17th ed.) Citation

Antunes, Maria Dulce, Daniela Rodrigues, V. Pantazis, A. M. Cavaco, A. Siomos, and Maria Graça Miguel. Nutritional Quality Changes of Fresh-cut Tomato During Shelf Life. 2015.

MLA (8th ed.) Citation

Antunes, Maria Dulce, et al. Nutritional Quality Changes of Fresh-cut Tomato During Shelf Life. 2015.