APA (7th ed.) Citation

Madureira, A. R., Soares, J. C., Pintado, M. E., Gomes, A. M., Freitas, A. C., & Malcata, F. X. (2015). Effect of the incorporation of salted additives on probiotic whey cheeses.

Chicago Style (17th ed.) Citation

Madureira, Ana Raquel, José C. Soares, Manuela E. Pintado, Ana Maria Gomes, Ana Cristina Freitas, and F. Xavier Malcata. Effect of the Incorporation of Salted Additives on Probiotic Whey Cheeses. 2015.

MLA (8th ed.) Citation

Madureira, Ana Raquel, et al. Effect of the Incorporation of Salted Additives on Probiotic Whey Cheeses. 2015.