Estevinho, L. M., Feás, X., Seijas, J., & Vázquez-Tato, M. P. (2014). Organic honey from Trás-os-Montes region (Portugal): Chemical, palynological, microbiological and bioactive compounds characterization.
Chicago Style (17th ed.) CitationEstevinho, Leticia M., Xesús Feás, Julio Seijas, and Maria Pilar Vázquez-Tato. Organic Honey from Trás-os-Montes Region (Portugal): Chemical, Palynological, Microbiological and Bioactive Compounds Characterization. 2014.
MLA (8th ed.) CitationEstevinho, Leticia M., et al. Organic Honey from Trás-os-Montes Region (Portugal): Chemical, Palynological, Microbiological and Bioactive Compounds Characterization. 2014.
Warning: These citations may not always be 100% accurate.