APA (7th ed.) Citation

Veloso, A. C., Silva, L. M., Rodrigues, N., Rebello, L. P., Dias, L., Pereira, J., & Peres, A. M. (2018). Perception of olive oils sensory defects using a potentiometric taste device.

Chicago Style (17th ed.) Citation

Veloso, Ana C.A., Lucas M. Silva, Nuno Rodrigues, Ligia P.G Rebello, L.G Dias, J.A Pereira, and António M. Peres. Perception of Olive Oils Sensory Defects Using a Potentiometric Taste Device. 2018.

MLA (8th ed.) Citation

Veloso, Ana C.A., et al. Perception of Olive Oils Sensory Defects Using a Potentiometric Taste Device. 2018.

Warning: These citations may not always be 100% accurate.