Colour and stability of the six common anthocyanidin 3-glucosides
This study on anthocyanin stability and colour variation (lambda max, absorptivity) in the pH range 1-12 during a period of 60 days storage at 10 and 23ºC, was conducted on the 3-glucosides of the six common anthocyanidins. It was mostly in the alkaline region that differences in colour and stabilit...
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| Other Authors: | , |
| Format: | article |
| Language: | eng |
| Published: |
2011
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| Subjects: | |
| Online Access: | http://hdl.handle.net/10198/3208 |
| Country: | Portugal |
| Oai: | oai:bibliotecadigital.ipb.pt:10198/3208 |