Lipase production by solid-state fermentation of olive pomace in tray-type and pressurized bioreactors

Background: Bioreactor type, sterilization and specific operational conditions are key factors for the scale-up of solid-state fermentation (SSF). This work deals with the lipase production by SSF of olive pomace (OP) at a traditional tray-type and pressurized bioreactors. Important aspects for SSF...

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Detalhes bibliográficos
Autor principal: Oliveira, Felisbela (author)
Outros Autores: Salgado, José Manuel (author), Pérez-Rodríguez, Noelia (author), Domínguez, José Manuel (author), Venâncio, Armando (author), Belo, Isabel (author)
Formato: article
Idioma:eng
Publicado em: 2018
Assuntos:
Solid-state fermentation
olive pomace
lipase production
tray-type bioreactor
pressurized bioreactor
Science & Technology
Texto completo:http://hdl.handle.net/1822/54496
País:Portugal
Oai:oai:repositorium.sdum.uminho.pt:1822/54496

Texto Completo

http://hdl.handle.net/1822/54496

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