APA (7th ed.) Citation

Rodrigues, R. M. M., Fasolin, L. H., Avelar, Z., Petersen, S. B., Vicente, A. A., & Pereira, R. N. C. (2020). Effects of moderate electric fields on cold-set gelation of whey proteins - From molecular interactions to functional properties.

Chicago Style (17th ed.) Citation

Rodrigues, Rui Miguel Martins, Luiz Henrique Fasolin, Zita Avelar, Steffen B. Petersen, A. A. Vicente, and Ricardo Nuno Correia Pereira. Effects of Moderate Electric Fields on Cold-set Gelation of Whey Proteins - From Molecular Interactions to Functional Properties. 2020.

MLA (8th ed.) Citation

Rodrigues, Rui Miguel Martins, et al. Effects of Moderate Electric Fields on Cold-set Gelation of Whey Proteins - From Molecular Interactions to Functional Properties. 2020.