Rodrigues, R. M. M. (2019). Development of whey protein network systems under application of moderate electric fields – Effects on protein structure and interactions.
Citação do estilo Chicago (17ª ed.)Rodrigues, Rui Miguel Martins. Development of Whey Protein Network Systems Under Application of Moderate Electric Fields – Effects on Protein Structure and Interactions. 2019.
Citação MLA (8ª ed.)Rodrigues, Rui Miguel Martins. Development of Whey Protein Network Systems Under Application of Moderate Electric Fields – Effects on Protein Structure and Interactions. 2019.
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