APA (7th ed.) Citation

Fernandes, P., Lopes, A., Brazão, R., & Dias, M. d. G. (2021). Salt content in ready to eat soups in Portugal - Comparison between 2018 and 2019.

Chicago Style (17th ed.) Citation

Fernandes, Paulo, Andreia Lopes, Roberto Brazão, and Maria da Graça Dias. Salt Content in Ready to Eat Soups in Portugal - Comparison Between 2018 and 2019. 2021.

MLA (8th ed.) Citation

Fernandes, Paulo, et al. Salt Content in Ready to Eat Soups in Portugal - Comparison Between 2018 and 2019. 2021.