APA (7th ed.) Citation

Barbosa, J., Borges, S., & Teixeira, P. (2016). Pediococcus acidilactici as a potential probiotic to be used in food industry.

Chicago Style (17th ed.) Citation

Barbosa, Joana, Sandra Borges, and Paula Teixeira. Pediococcus Acidilactici as a Potential Probiotic to Be Used in Food Industry. 2016.

MLA (8th ed.) Citation

Barbosa, Joana, et al. Pediococcus Acidilactici as a Potential Probiotic to Be Used in Food Industry. 2016.