Duarte, R. V., Pinto, C. A., Gomes, A. M., Delgadillo, I., & Saraiva, J. A. (2022). A microbiological perspective of raw milk preserved at room temperature using hyperbaric storage compared to refrigerated storage.
Chicago Style (17th ed.) CitationDuarte, Ricardo V., Carlos A. Pinto, Ana M. Gomes, Ivonne Delgadillo, and Jorge A. Saraiva. A Microbiological Perspective of Raw Milk Preserved at Room Temperature Using Hyperbaric Storage Compared to Refrigerated Storage. 2022.
MLA (8th ed.) CitationDuarte, Ricardo V., et al. A Microbiological Perspective of Raw Milk Preserved at Room Temperature Using Hyperbaric Storage Compared to Refrigerated Storage. 2022.
Warning: These citations may not always be 100% accurate.