Azevedo, P. S., Romão, M., & Rebelo, E. (2013). Advantages, limitations, and solutions in the use of ERP systems: A case study in the hospitality industry.
Chicago Style (17th ed.) CitationAzevedo, Paula Serdeira, Mário Romão, and Efigénio Rebelo. Advantages, Limitations, and Solutions in the Use of ERP Systems: A Case Study in the Hospitality Industry. 2013.
MLA (8th ed.) CitationAzevedo, Paula Serdeira, et al. Advantages, Limitations, and Solutions in the Use of ERP Systems: A Case Study in the Hospitality Industry. 2013.
Warning: These citations may not always be 100% accurate.