Ribeiro, C., Vicente, A. A., Teixeira, J. A., & Miranda, C. (2005). Retarding strawberry fruit senesce with edible coatings: Case study.
Chicago Style (17th ed.) CitationRibeiro, Clara, A. A. Vicente, J. A. Teixeira, and Cândida Miranda. Retarding Strawberry Fruit Senesce with Edible Coatings: Case Study. 2005.
MLA (8th ed.) CitationRibeiro, Clara, et al. Retarding Strawberry Fruit Senesce with Edible Coatings: Case Study. 2005.
Warning: These citations may not always be 100% accurate.