A comparison of algorithms for the optimization of fermentation processes

The optimization of biotechnological processes is a complex problem that has been intensively studied in the past few years due to the economic impact of the products obtained from fermentations. In fed-batch processes, the goal is to find the optimal feeding trajectory that maximizes the final prod...

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Bibliographic Details
Main Author: Mendes, Rui (author)
Other Authors: Rocha, I. (author), Ferreira, Eugénio C. (author), Rocha, Miguel (author)
Format: conferencePaper
Language:eng
Published: 2006
Subjects:
Online Access:https://hdl.handle.net/1822/5385
Country:Portugal
Oai:oai:repositorium.sdum.uminho.pt:1822/5385