Sequeira, M., Rodrigues, L., Costa, A. R., Pinheiro, C., Antunes, C. M., & Lamy, E. (2014). Differences in salivary α-amylase levels among women with different taste sensitivities.
Chicago Style (17th ed.) CitationSequeira, Márcia, Lénia Rodrigues, Ana R. Costa, C. Pinheiro, Célia M. Antunes, and Elsa Lamy. Differences in Salivary α-amylase Levels Among Women with Different Taste Sensitivities. 2014.
MLA (8th ed.) CitationSequeira, Márcia, et al. Differences in Salivary α-amylase Levels Among Women with Different Taste Sensitivities. 2014.
Warning: These citations may not always be 100% accurate.