UV-C radiation increases vitamin D2 content in Pleurotus ostreatus

Mushrooms have been traditionally recognized for their nutritional and medicinal value, and countless investigations have reported highly nutritious content as well as medicinal properties such as anticancer, antimicrobial, hypocholesterolemic, antioxidant, among others. These properties are attribu...

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Bibliographic Details
Main Author: Cardoso, Rossana V.C. (author)
Other Authors: Fernandes, Ângela (author), Barreira, João C.M. (author), González-Paramás, Ana María (author), Barros, Lillian (author), Ferreira, Isabel C.F.R. (author)
Format: conferenceObject
Language:eng
Published: 2021
Subjects:
Online Access:http://hdl.handle.net/10198/24059
Country:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/24059