Marinho, M. d. C., Lage, O. M., Sousa, C. D., Catita, J. A. M., & Antunes, S. C. (2022). Assessment of Rhodopirellula rubra as a supplementary and nutritional food source to the microcrustacean Daphnia magna.
Chicago Style (17th ed.) CitationMarinho, Maria da Conceição, Olga Maria Lage, Carla D. Sousa, José António Morais Catita, and Sara C. Antunes. Assessment of Rhodopirellula Rubra as a Supplementary and Nutritional Food Source to the Microcrustacean Daphnia Magna. 2022.
MLA (8th ed.) CitationMarinho, Maria da Conceição, et al. Assessment of Rhodopirellula Rubra as a Supplementary and Nutritional Food Source to the Microcrustacean Daphnia Magna. 2022.
Warning: These citations may not always be 100% accurate.