Determination of total arsenic and its species in rice by ICP-MS and HPLC-ICP-MS

Ingestion of arsenic through food and water is the main path for this element to enter the human organism. Moreover, arsenic in general, and its chemical forms in particular, are well known to cause acute and chronic toxicity [1]. Hence, the determination of total arsenic is not sufficient to assess...

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Bibliographic Details
Main Author: Gueifão, Sandra (author)
Other Authors: Coelho, Inês (author), Castanheira, Isabel (author)
Format: conferenceObject
Language:eng
Published: 2012
Subjects:
Rice
ICP-MS
Arsenic
Speciation
Segurança Alimentar
Online Access:http://hdl.handle.net/10400.18/1028
Country:Portugal
Oai:oai:repositorio.insa.pt:10400.18/1028

Internet

http://hdl.handle.net/10400.18/1028

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